Herby Mushroom Salts - Umami Nutritive Seasoning

A Savory Blend of Medicinal Mushrooms, Sea Vegetables & Herbs in Unrefined Sea Salt

This is the easiest upgrade your kitchen has ever seen. Cedar Hill Homestead's Herby Mushroom Salts are a deeply savory, umami-rich seasoning blend made with five medicinal mushrooms, mineral-rich sea vegetables, and aromatic herbs, all in unrefined sea salt. Sprinkle it on eggs, roasted vegetables, meat, pasta, avocado toast, soup, or anything that could use a little depth and magic. It adds a layer of umami complexity to flavors and delivers a meaningful dose of vitamins, minerals, iodine, antioxidants, and polysaccharides with every pinch. Made by hand at Cedar Hill Homestead in Springfield, Tennessee, where herbalists grow, harvest, and blend with intention.

Key Ingredients & What They Do

• Oyster, Chanterelle, Lion's Mane, Shiitake, and Black Trumpet Mushrooms: Five medicinal mushrooms, each with its own nutritional and phytonutrient profile. Together they provide beta-glucan polysaccharides, antioxidants, B vitamins, ergosterol (a precursor to vitamin D), and the deeply savory, umami quality that makes this blend so distinctive as a seasoning. Shiitake and lion's mane are among the most studied mushrooms for their contribution to immune and cognitive support
• Nettle (Urtica dioica): One of the most mineral-dense plants available, nettle contributes iron, calcium, magnesium, potassium, and vitamins A, C, and K to every pinch. A time-honored nutritive herb used across cultures as a food and medicine
• Dulse (Palmaria palmata): A red sea vegetable rich in iodine, trace minerals, and umami flavor. Dulse supports thyroid health through its natural iodine content and adds a subtle, savory depth to the blend
• Onion, Garlic, and Oregano: Classic culinary herbs that contribute natural antimicrobial properties, antioxidants, and the aromatic backbone of the blend's flavor
• Unrefined Sea Salt: Retains its natural mineral content, providing trace minerals that refined table salt lacks, and acts as the base that brings all the flavors together

Supports

• Daily intake of minerals, antioxidants, and immune-supportive polysaccharides through food
• A flavorful, low-effort way to incorporate medicinal mushrooms into everyday cooking
• Natural iodine intake through dulse for thyroid and metabolic support
• A mineral-rich, whole-food seasoning free from fillers, additives, and bioengineered ingredients

How to Use

Sprinkle on anything and everything. Exceptional on eggs, roasted vegetables, meat, fish, pasta, salads, avocado toast, soups, and grains. A pinch goes a long way.

Comes in a reusable 1.5 oz glass jar. Store in a cool, dry place. These statements have not been evaluated by the FDA. Not intended to diagnose, treat, cure, or prevent any disease.

Ingredients: Oyster, chanterelle, lion's mane, shiitake, and black trumpet mushrooms, nettle, dulse, onion, garlic, oregano, sea salt

Size: 1.5 oz reusable glass jar